Dairy science and technology / Anne Thierry, editor-in-chief

Date :

Editeur / Publisher : Les Ulis : EDP sciences , 2008-2017

Format : 1 ressource dématérialisée

Type : Périodique / Serial

Langue / Language : anglais / English

Produits laitiers

Classification Dewey : 641.37

Thierry, Anne (19..-.... ; iNRA) (Directeur de publication / publishing director)

Institut national de la recherche agronomique (France ; 1946-2019) (Collectivité éditrice / Issuing body )

Institut national de la recherche agronomique (France ; 1946-2019) (Directeur de publication / publishing director)

Institut national de la recherche agronomique (France ; 1946-2019) (Directeur de publication / publishing director)

Relation : Dairy science & technology / INRA ; Anne Thierry, editor-in-chief / Les Ulis : EDP Sciences , 2008-2016

Résumé / Abstract : This international journal, first issued in 1921 (Le Lait), publishes peer-reviewed original articles, notes, reviews, and special issues dedicated to scientific meetings on all aspects of dairy science and technology, i.e. microbiology, biochemistry, physico-chemistry, transformation procedures and nutritional qualities of milk and dairy products, including milk from bovine or non-bovine species and human milk. Papers related to milk production are not in the scope of the journal, unless there is a clear relationship to dairy technology, human health or final product quality (eng)